Tom Yum Pasta is a Thai-Italian fusion dish that I really like. During this circuit breaker period, I had the time to learn how to cook this feisty and flavoursome dish. Read more →

This is a super easy beginner’s recipe that teaches you how to cook curry laksa, step by step. Read more →

Sambal Lady Fingers is one my favourite vegetable dishes! It’s feisty, savoury, and goes great with white rice. Read more →

This is a list of 23 popular Chinese restaurants in Singapore that provide islandwide food delivery! Read more →

This is a list of bubble tea shops that will remain open in Singapore during “circuit breaker” period, from 07 April to 04 May 2020. Read more →

Chun Yang Tea (春阳茶事) is a well-known Taiwanese bubble tea chain with over 100 outlets across the world. Read more →

I was scrolling through my Instagram feed the other day when I came across Carpenter and Cook, a pretty cafe located in Bukit Timah. Read more →

Jollibee, the famous fried chicken chain with over 1,200 outlets across the world, has opened a new branch at Jurong Point on 12 March 2020. Read more →

Jay Chou’s favourite bubble tea Machi Machi arrived in Singapore in January, but I only managed to check it out recently. This is my review of the drinks! Read more →

It seems that Mediacorp host Vivian Lai is no longer the brand ambassador of Pokka; instead she is now the owner of Teabrary, a new bubble tea shop in Singapore. Read more →

Recently, I came across Gran & Berries at Funan Mall. I was surprised to see a shop selling healthy treats in the mall and decided to check it out. After sinfully indulging in so many new bubble teas in Singapore, it was nice to eat some healthy food for a change. Read more →

Seems like Jurong is becoming one of the most happening neighbourhoods in Singapore. HEYTEA (喜茶) has just opened its third branch at Westgate mall! Read more →

Good news hotpot fans! Taikoo Lane Hotpot has opened at Chinatown Point, offering sumptuous Chinese hotpot in a classy dining environment. The wife and I had a very satisfying hotpot feast here recently. Read more →

I was wandering around Jewel Changi Airport on a lazy weekend afternoon wondering what to eat for lunch, when I spotted Shang Social. It looked like a pleasant Chinese restaurant and the menu looked quite appealing, so I decided to check it out. Read more →

I was never really a big fan of vegetarian food, but after checking out D’Life I now know that vegetarian dishes can be very delicious and satisfying too. Read more →

The wife and I have been visiting G7 Sinma Claypot Live Bull Frog Porridge for several years now, but I never got around to writing a review for this popular restaurant along Upper Bukit Timah Road. If you are a fan of frog porridge, this place is a must-visit. Read more →

Yes, Singapore is going through a serious bubble tea craze now. CHICHA San Chen (吃茶三千) has recently opened its third outlet at Boon Lay MRT Station. Read more →

It seems that a new bubble tea shop is opening every other day in Singapore nowadays. Recently, the wife and I chanced upon CHICHA San Chen (吃茶三千) at Jem shopping mall in Jurong East. Read more →

I was strolling around the new Jewel Changi Airport after lunch when I spotted Signature KOI. I was quite curious to check it out because this outlet looked quite different from the usual KOI shops. Read more →

Located at the new Jewel Changi Airport, Emack & Bolio’s Singapore is an ice cream parlour known for its irresistibly pretty ice creams with outrageous flavours. Read more →

Good news for Westerners! Tiger Sugar has opened an outlet at Jurong Point. This is its fourth branch in Singapore. Read more →

The bubble tea craze is really strong in Singapore now, so we were not surprised to see the opening of MuYoo+ at Jurong Point. This shop is known for its iconic “Cheese Cloud” Cheese Teas and refreshing Fruit Teas. Read more →

In this article, I will be listing down all the food stalls we saw at the Prudential Marina Bay Carnival 2018 / 2019! This year, the stalls are consolidated neatly at a sheltered corner of the carnival, with plenty of seats and tables available. Read more →

Tsui Wah Singapore (翠華) has opened at Clarke Quay for almost half a year, but we only got around to checking it out a few days ago. After having tried Tsui Wah in Hong Kong, we were eager to see how the Singapore outlet would fare. Read more →

As you guys know, Raevian and I are big fans of Korean BBQ and recently we went to check out Seorae, a new Korean Charcoal BBQ joint at Jem. This is actually the company’s second outlet, with the first one being at Plaza Singapura. This is our full review of the Jem outlet. Read more →