After the recent Hai Chi Jia Suan La Fen craze, there is now a new instant mala snack to check out: the self-heating Mala hotpots from Late Night Cravings! Read more
I decided to check out the trending Hai Chi Jia Suan La Fen 嗨吃家酸辣粉 for myself and I’ve got to say it was worth the hype! Read more
Chengdu Bowl is a rice bowl that is similar to the popular Poke Bowl, but with a Chinese twist. I was especially impressed by their striking colours and presentation! Read more
Good news hotpot fans! Taikoo Lane Hotpot has opened at Chinatown Point, offering sumptuous Chinese hotpot in a classy dining environment. The wife and I had a very satisfying hotpot feast here recently. Read more
Good news for Westies! Tan Yu (探鱼) will be opening their second branch at Westgate shopping mall in Jurong soon. Read more
Recently, the wife and I have been visiting Chengdu Restaurant (成都川菜馆) frequently. We are always happy to discover new awesome eating places, and Chengdu is currently one of our favourite restaurants in Singapore. Read more
Our current food fad is mala grilled fish and we decided to check out Riverside Grilled Fish (江边城外) at Raffles City one evening after work. Read more
Raevian and I are huge fans of Chinese hotpot, so we were very happy to discover The Drunken Pot (酒窩) at Causeway Bay during our recent trip to Hong Kong. Hotpot is a favourite delicacy of Hong Kongers, which is why hotpot joints are generally of very high standards here. Read more
Recently, we have been checking out Hunan cuisine restaurants and our latest find is Xiang Signature, a cozy Chinese restaurant located along Liang Seah Street in Singapore. We really enjoyed the Hunan dishes here and this is our full review of the restaurant. Read more
As I revelled in the spicy bullfrog at Wah Kungfu (蛙功夫), I knew that I was going to experience 菊花开 (tummy turmoil) the next day. But that didn’t stop me at all, and I continued to attack the feisty dish with gusto. Read more
Recently, we have been on the lookout for delicious Sichuan food and our latest find is Old Chengdu Sichuan Cuisine Restaurant. This Chinese restaurant is located along Pagoda Street in Chinatown. It offers a wide variety of feisty Sichuan dishes which will appeal to people who enjoy spicy food. Raevian and I went on a Friday evening after work. It was finally the end of the week and we were eager to reward ourselves with a tasty Sichuan feast! Read more
Our current food craze is mala grilled fish, so we were really happy to chance upon Sichuan Kungfu Fish at Suntec City. Read more
We sat at our table in Tan Yu (探鱼), waiting patiently for our grilled “Limbo Fish” to arrive. A while later, it arrived steaming and in all its chili glory. Read more
We recently discovered Wan Jia Ma La Tang (万佳麻辣烫), a hidden gem in Chinatown. This cozy joint offers delicious Mala Soup, a Chinese dish that consists of a variety of ingredients served in a spicy soup base. Read more
It’s no news that we are big fans of Chinese hotpot, and so we were really happy to stumble upon W Hotpot along Tanjong Pagar Road in Singapore recently. This restaurant just opened recently and it serves super delicious Chinese hotpot! Read more
Having a craving for Chinese Steamboat? Here’s 10 Best Chinese Hotpot Restaurants in Singapore! Read more
Tong Xin Ru Yi Traditional Hotpot (Singapore) offers sumptuous Chinese steamboat at an affordable price point! Read more
Shang Pin Hot Pot in Singapore offers delicious Chinese Hot Pot at an affordable price! Read more
Mouth-Watering Food, Wide Variety, Reasonable Price
Personally, I feel the buffet at The Magic of ChongQing Hot Pot is reasonably priced for the wide food range and superior quality. The service is generally decent but when the restaurant is fully packed, the staff might get busy and forget your orders. Otherwise, they are generally prompt and courteous. Read more